Uman National University | today: 03/15/2026
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Organization
Kharkiv State University of Food Technology and Trade
Academic Status
Phd Candidate of Technical Sciences
| # | Title of Article | Journal | |
|---|---|---|---|
| 1 | INCREASING NUTRITIONAL VALUE OF CHOPPED MEAT SEMI-FINISHED PRODUCTS BY ADDING SEEDS QUINOA | №1,2021, 2021 |