Uman NUH | today: 02/13/2023

№2,2021, 2021

1 Shevchuk O. A.
Khodanitska O. O.
Tkachuk O.O.
Matviichuk O. A.
Polivaniy S. V.
REGULATION OF GROWTH PROCESSES AND PRODUCTIVITY OF CUCUMBER PLANTS USING GROWTH REGULATORS
DOI: 10.31395/2310-0478-2021-2-3-8
UDK: 635.63:631.811.98, pages 3-8, downloads (140)
2 Vdovenko S. A.
Shvydkyi P.A.
Oplakanska A.B.
Mulyarchuk O. I.
INFLUENCE OF PLANTING SCHEME ON BIOMETRIC INDICATORS AND YIELD OF SWEET PEPPER
DOI: 10.31395/2310-0478-2021-2-9-12
UDK: 635.649:631.543.2:631.559, pages 9-12, downloads (102)
3 Hospodarenko G.M.
Martyniuk A. T.
Nevlad V. I.
JUSTIFICATION OF THE LIMIT OF EXPEDIENCY OF USING PHOSPHOROUS FERTILIZERS
DOI: 10.31395/2310-0478-2021-2-13-19
UDK: 303.4:631.85, pages 13-19, downloads (75)
4 Silifonov T.V.
Hospodarenko G.M.
Karpenko V.P.
Burlyai O.L.
Lubych V.V.
Novikov V.V.
YIELD FORMATION OF VARIOUS SOFT WINTER WHEAT VARIETIES AND ITS COMPONENTS UNDER DIFFERENT FERTILIZER SYSTEMS
DOI: 10.31395/2310-0478-2021-2-20-30
UDK: 631.559:[631.526.3:633.111-021.4:631.8], pages 20-30, downloads (154)
5 Hospodarenko G.M.
Cherno O.D.
Leonova K. P.
TRANSFORMATION OF PHOSPHORUS COMPOUNDS OF BLADED BLACK SOIL UNDER DIFFERENT FERTILIZATION SYSTEMS IN FIELD CULTIVATION
DOI: 10.31395/2310-0478-2021-2-31-36
UDK: 631.416.2, pages 31-36, downloads (102)
6 Marchenko K. Yu. NUMBER OF CERTAIN GROUPS OF RICHOSPHERE MICROBIOTES OF HULLESS OAT UNDER THE USE OF BIOLOGICAL PREPARATIONS
DOI: 10.31395/2310-0478-2021-2-37-41
UDK: 632.95.204:631.86.87:664.785, pages 37-41, downloads (144)
7 Blahopoluchna A. H.
Liakhovska N. O.
EFFECT OF PRELIMINARY TREATMENT OF STRAWBERRIES WITH CHITOSANE SOLUTION ON STORAGE DURATION AND YIELD OF MARKETABLE PRODUCTS
DOI: 10.31395/2310-0478-2021-2-42-44
UDK: 664.8.037.1, pages 42-44, downloads (125)
8 Kostetska K.V.
Ulianych I. F.
Zheliezna V.V.
Голубєв М. І.
OPTIMIZATION OF THE EXTRUSION PROCESS DURING THE PRODUCTION OF COMPOUND FEEDS
DOI: 10.31395/2310-0478-2021-2-45-51
UDK: 658.512:62-91:636.085, pages 45-51, downloads (123)
9 Berbets T.M. EDIBLE FLOWERS ARE A NEW TREND IN MODERN COOKING
DOI: : 10.31395/2310-0478-2021-2-52-57
UDK: 641.5:635.32, pages 52-57, downloads (176)
10 Cheliabiieva V.N.
Symko A.А.
USE OF MOLASSES CANE OF SUGAR IN CUPCAKE TECHNOLOGY
DOI: 10.31395/2310-0478-2021-2-58-62
UDK: 664,6+663,9, pages 58-62, downloads (113)
11 Lubych V.V.
Zheliezna V.V.
Kostetska K.V.
COMPARATIVE CHARACTERISTICS OF TECHNOLOGICAL PROPERTIES OF 4-SPECIES TRITICALE GRAIN
DOI: 10.31395/2310-0478-2021-2-63-51
UDK: 664.64.016:633.19, pages 63-68, downloads (121)
12 Yakovenko R. V. REPLANT DISEASE AND THE PRACTICES TO REDUCE IT IN THE APPLE-TREE ORCHARDS
DOI: 10.31395/2310-0478-2021-2-69-72
UDK: 634.11: 634.1-15, pages 69-72, downloads (158)
13 Zamorska I.L.
Zamorsky V. V.
DURATION OF ACHIEVEMENT OF GARLIC BERRIES UNDER THE INFLUENCE OF ABIOTIC FACTORS
DOI: 10.31395/2310-0478-2021-2-73-77
UDK: 664.8.037.5:634.75, pages 73-77, downloads (98)
14 Aleksieieva O.M.
Bondarenko P.G.
FORMATION OF POTENTIAL PRODUCTIVITY OF DIFFERENT PEACH CULTIVARS IN THE CONDITIONS OF THE SOUTHERN STEPPE OF UKRAINE
DOI: 10.31395/2310-0478-2021-2-78-83
UDK: 664,6+663,9, pages 78-83, downloads (112)
15 Zelenyanska N. M.
Borun V. V.
ECONOMIC ASSESSMENT OF DRIP IRRIGATION REGIMES OF A GRAPE NURSERY IN THE CONDITIONS OF THE SOUTH OF UKRAINE
DOI: 10.31395/2310-0478-2021-2-84-90
UDK: 634.83:631.537^626.81/.85.003.12, pages 84-90, downloads (78)
16 Parakhnenko V.H.
Liakhovska N. O.
Blahopoluchna A. H.
ECOLOGICAL ASSESSMENT OF SOIL CONDITION OF CHERKASY REGION
DOI: 10.31395/2310-0478-2021-2-91-95
UDK: 631:95, pages 91-95, downloads (131)
17 Nesterova N.G.
Savchenko Yu. M.
Bogach E.M.
PROFESSOR IVAN PANASOVYCH GRYHORYUK – 80 YEARS OLD!
DOI: 10.31395/2310-0478-2021-2-96-98
UDK: 378-056.317, pages 96-98, downloads (78)